Cleveland Ethnic Eats 2004: The Guide to Authentic Ethnic Restaurants and Markets in Northeast Ohio

by
Format: Paperback
Pub. Date: 2003-11-01
Publisher(s): Gray & Co
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Summary

Looking for alternatives to ordinary American food? Want an exciting taste of faraway places? Use this guide to discover the exotic, traditional, and authentic ethnic foods that make Greater Cleveland such a flavorful place. You'll get the recommendations of the experts: Cleveland's ethnic citizens themselves. Author Laura Taxel got them to reveal where they go for an authentic meal -- and now she's telling the rest of us!

Author Biography

Laura Taxel has written about food for The Plain Dealer Sunday Magazine, Chocolatier Magazine, Ohio Magazine, and Northern Ohio Live. When not wandering through local ethnic markets and sampling exotic meals, she enjoys spending time with her three hungry sons and her husband, Barney Taxel

Table of Contents

Introductionp. 7
Pacific Rim: Cambodian, Chinese, Philippine, Japanese, Korean, Thai, Vietnamese, mixedp. 17
Restaurantsp. 21
Marketsp. 56
Middle East, Africa, India: Ethiopian, Indian, Middle Eastern, Moroccanp. 67
Restaurantsp. 70
Marketsp. 86
Mediterranean: Greek, Italian, mixedp. 97
Restaurantsp. 100
Marketsp. 136
Europe East of the Danube: Croatian, Czech, Hungarian, Lithuanian, Polish, Russian, Slovenian, Ukrainianp. 149
Restaurantsp. 152
Marketsp. 165
Europe West of the Danube: British, French, German, Irish, mixedp. 177
Restaurantsp. 180
Marketsp. 191
Latin America: Jamaican, Mexican, Puerto Rican, mixedp. 201
Restaurantsp. 203
Marketsp. 224
American Regional: African-American/Southern, Jewish, Louisiana Cajunp. 231
Restaurantsp. 235
Marketsp. 244
Internationalp. 249
Restaurantsp. 250
Marketsp. 253
All Ohiop. 261
Ethnic Festivalsp. 268
Indexes
by Namep. 283
by Location in Cleveland
by Country or Region
Idea Indexes
Eat Streets
Table of Contents provided by Ingram. All Rights Reserved.

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