The San Francisco Ferry Plaza Farmers' Market Cookbook A Comprehensive Guide to Impeccable Produce Plus 130 Seasonal Recipes
by Knickerbocker, Peggy; Hirsheimer, ChristopherFormat: Paperback
Pub. Date: 2006-03-09
Publisher(s): Chronicle Books
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Summary
San Francisco's farmers' market is one of the most spectacular in the world, with over 8,000 visitors weekly. This compact and well-organized cookbook includes recipes, farmer profiles and photos of the market and its produce.
Author Biography
Peggy Knickerbocker is a freelance food and travel writer living in San Francisco and Paris. She has contributed to Saveur , Gourmet , Food & Wine , House and Garden , and numerous newspapers. She is the author of Olive Oil: From Tree to Table (0-8118-1350-9).
Christopher Hirsheimer was executive editor of Saveur . Her photographs appear in Saveur and have illustrated numerous cookbooks, including Saveur Cooks Authentic American (0-8118-2160-9) and Saveur Cooks Authentic French (0-8118-2564-7). She lives in Pennsylvania.
Christopher Hirsheimer was executive editor of Saveur . Her photographs appear in Saveur and have illustrated numerous cookbooks, including Saveur Cooks Authentic American (0-8118-2160-9) and Saveur Cooks Authentic French (0-8118-2564-7). She lives in Pennsylvania.
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